Cinghiale in Agro Dolce 23.95
Wild boar simmered in raisins and orange zest in a red wine and vinegar sauce, served on a baked polenta cake
Pollo Salt'imbocca 21.95
Chicken breast topped with fontina cheese, sage and prosciutto, finished with a white wine pan sauce
Scampi allo Spiedo 24.95
Prawns marinated in olive oil and garlic, then wrapped in pancetta and broiled with olive oil, garlic and capers
Cioppino allo Zafferano 29.95
Mussels, clams, calamari, scallos, prawns and salmon in a spicy saffron broth
Vitello Scampi 26.95
Large prawns wrapped in veal and sauteed in marsala wine, lemon and garlic
Filetto al Gorgonzola 36.95
A 9 oz. Montana filet mignon finished with a decadent gorgonzola, walnut and vodka sauce
Polenta con Spuntature di Maiale 19.95
Tender baby back ribs in a spicy red wine tomato sauce, served on a baked polenta cake
Wild boar simmered in raisins and orange zest in a red wine and vinegar sauce, served on a baked polenta cake
Pollo Salt'imbocca 21.95
Chicken breast topped with fontina cheese, sage and prosciutto, finished with a white wine pan sauce
Scampi allo Spiedo 24.95
Prawns marinated in olive oil and garlic, then wrapped in pancetta and broiled with olive oil, garlic and capers
Cioppino allo Zafferano 29.95
Mussels, clams, calamari, scallos, prawns and salmon in a spicy saffron broth
Vitello Scampi 26.95
Large prawns wrapped in veal and sauteed in marsala wine, lemon and garlic
Filetto al Gorgonzola 36.95
A 9 oz. Montana filet mignon finished with a decadent gorgonzola, walnut and vodka sauce
Polenta con Spuntature di Maiale 19.95
Tender baby back ribs in a spicy red wine tomato sauce, served on a baked polenta cake